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Sixth Round, Berlin 2026

6th AGRICONF Conference History – Berlin 2026

Held in Berlin, Germany, from 14-16 August 2026, the 6th Global Conference on Agriculture presented research spanning agricultural technology, crop production, food security, and biodiversity. Studies explored AI-enabled multi-agent robotics, digital livestock tracking, and CFD-based greenhouse cooling for hot-arid conditions. Crop-focused work addressed corn population density, nitrogen and compost-tea management, maize photosynthetic engineering, and spatial patterns of crop diversification in Poland. The program also examined household food insecurity in conflict-affected Ethiopia, connecting advanced agricultural innovation with resource efficiency, resilient production systems, and wider social and environmental challenges.

Smart agriculture, AI, robotics, and livestock data
Crop yield, nitrogen management, and production efficiency
Climate-responsive greenhouse systems and water efficiency
Food security, genetic engineering, and crop diversification

14 -16 August

Berlin

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Highlighted Speakers

Role Of Solvents And Extraction Techniques On The Recovery Of Phenolic Compounds From Olive Pomace

Ms. Katerina Pikuli
Fan S. Noli University of Korça, Albania

Clay Application in the Improvement of Nickel Rich Soil

Ms. Teuta Bushi
Agricultural University of Tirana, Albania

Turning Waste Into Wealth? The case of Date Palm Composting

Ms. Lena Kalukuta Mahina
Université libre de Bruxelles, Belgium

Physiochemical Effects of Seed Thermo-priming on Maize (Zea mays L.) under Drought Stress

Ms. Saba Yasin
Facultad de Agronomía, Universidad Autonoma de Nuevo Leon, Mexico

Reducing Greenhouse Gas Emissions From Intensive Farming – A Case Study In The UK

Ms. Donata Magrin
ISCLEANAIR GLOBAL SOLUTIONS – IGS LTD., United Kingdom

An Inquiry On Blueberry (Vaccinium Corymbosum L.) Diseases In Western Georgia

Mrs. Tamar Chezhia
Agricultural University of Georgia, Tbilisi, Georgia
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